• Cuisine: French
  • Price: $$$
  • Meals: Dinner
  • Mood: Lively
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Brasserie JO

®

Everyday French

In a world where even ethnic restaurants sometimes bill themselves as "brasserie," it's reassuring to know you can still find the real thing – in the heart of Chicago!

When chef-owner J. Joho from Everest opened Brasserie Jo, the demanding James Beard House proclaimed it the "Best New Restaurant in the U.S." GQ magazine judged it has "one of the top bars" in the country. And to thousands of Chicagoans, it's the city's only authentic French brasserie. Break into a loaf of crusty baguette, taste the classic Tartes Flambé, Steak Frites, sautéed Skate Wing and world-renowned Profiteroles.

Whether partying with friends in the Paris-designed all season Winter Garden, relaxing in the summer on the sidewalk cafe, the genuine French fare, wine and beer collections, and joie de vivre make it clear: This is the real thing. Vive le Brasserie!

"Four-star food at one-star prices"

– Phil Vettel, Chicago Tribune

Locations

Events & Promotions

  • January 12, 2009

    Brasserie Jo Vodka Festival

    Join Brasserie JO and the distiller from Divine Vodka beginning January 12 for a weeklong celebration of the distilled libation. Festival includes a special cocktail menu available all week long, vodka-infused menu specials, and Vodka 101 on Tuesday, January 13 for only $1!
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  • January 13, 2009

    Vodka 101 at Brasserie Jo

    7-8 PM Learn the art of creating the perfect vodka cocktail with Brasserie JO's sommelier, Erin Phillips in Brasserie JO's bar area. Class will include instruction, tasting samples and passed appetizers made with vodka. Reservations are required and class is only $1 per person!
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